South Pointe Tavern – New Bar Opening

South Pointe Tavern – New Bar Opening

South Pointe Tavern, a new South of Fifth bar on South Beach, boasts the largest selection of whiskeys and tequilas.  The tavern’s signature cocktails are curated by Distilled Hospitality and head bartender Marinko Rankovic.

Interesting drink menu selections range from Tavern Old Fashioned –made with Jim Beam Black and coffee reduction, to Day Trip To Oaxaca – mixed with Ilegal Mezcal Reposado and mole bitters. An attention-grabber is the leafy green Maquina Verde made with exotic Avua Amburana Cachaça –a spirit distilled from sugarcane, and aged in an Amburana wood tank. Check out the recipe:

South Pointe Tavern’s Maquina Verde Cocktail Recipe

INGREDIENTS

2oz Avua Amburana

1.5oz Fresh Kale & Cucumber

.5oz Matcha Tea Syrup .

5oz Fresh Lime Juice

PREPARATION

Add all ingredients into a tin shaker.

Add ice and shake for 20 seconds.

Dump into a high ball glass.

Top with fresh Ice.

Garnish with cucumber slice and salt.

The tavern also offers a variety of bar bites, such as local catch ceviche, artisan meat and cheese boards, gourmet Toast of the Day and Taco of the Day specials.

As a neighborhood bar open Monday thru Sunday, South Pointe Tavern aims to be the place to sip a draft beer and watch your favorite sport teams on the weekend, grab a cocktail with friends before going out or chill out on a week day after a long day at the office.

South Pointe Tavern is located at 40 South Pointe Drive, #109, Miami Beach, FL 33139